Consolidate the application, culinary data model, read-only runtime, and registry-backed deployment.
67 lines
1.2 KiB
YAML
67 lines
1.2 KiB
YAML
schema_version: 2
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id: egg_replacer
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title: Egg Replacer
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categories:
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- component
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tags:
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- base-formula
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yield:
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amount:
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quantity: 100
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unit_id: gram
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basis: theoretical
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scaling:
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mode: hybrid
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basis_id: formula_basis
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basis_amount:
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quantity: 100.0
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unit_id: gram
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components:
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- id: main
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name: Main
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items:
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- id: line_01_water
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reference:
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ingredient_id: water
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amount:
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quantity: 65
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unit_id: gram
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percentage: 65
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basis_member: true
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- id: line_02_tapioca_starch
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reference:
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ingredient_id: tapioca_starch
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amount:
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quantity: 18.5
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unit_id: gram
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percentage: 18.5
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- id: line_03_fat
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reference:
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ingredient_id: canola_oil
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amount:
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quantity: 10
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unit_id: gram
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percentage: 10
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- id: line_04_liquid_sunflower_lecithin
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reference:
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ingredient_id: liquid_sunflower_lecithin
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amount:
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quantity: 5
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unit_id: gram
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percentage: 5
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- id: line_05_baking_powder
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reference:
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ingredient_id: baking_powder
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amount:
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quantity: 1.5
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unit_id: gram
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percentage: 1.5
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steps:
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- id: step_01
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order: 1
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instruction: Combine.
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component_ids:
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- main
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notes:
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- Formula uses a nominal 100 g basis; review the yield before use.
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