30 lines
676 B
YAML
30 lines
676 B
YAML
schema_version: 2
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id: usda_fdc_raspberry_2346410
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subject:
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type: ingredient
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id: raspberry
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mapping_type: nutrition
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status: reviewed
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source:
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source_type: usda_fdc
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external_id: '2346410'
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url: https://fdc.nal.usda.gov/food-details/2346410/nutrients
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title: Raspberries, raw
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publisher: USDA Agricultural Research Service
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retrieved_at: '2026-08-11'
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reviewed: true
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reviewed_at: '2026-08-11'
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usda:
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fdc_id: 2346410
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data_type: Foundation
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description: Raspberries, raw
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nutrition_per_100g:
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calcium_mg: 16.41
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carbohydrate_g: 12.904375
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energy_kcal: 51.412425
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iron_mg: 0.4501
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potassium_mg: 155.8
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protein_g: 1.008125
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sodium_mg: 0.0
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total_fat_g: 0.1875
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