Initial formulation application
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schema_version: 2
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id: chipotle_pinto_beans
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revision: 1
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status: draft
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title: Chipotle Pinto Beans
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categories:
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- side
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tags:
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- beans
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yield:
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amount:
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quantity: 146.86
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unit_id: gram
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basis: theoretical
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scaling:
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mode: hybrid
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basis_id: formula_basis
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basis_amount:
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quantity: 100.0
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unit_id: gram
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components:
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- id: main
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name: Main
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items:
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- id: line_01_pinto_beans_dry_uncooked
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reference:
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ingredient_id: pinto_beans_dry_uncooked
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amount:
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quantity: 100
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unit_id: gram
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percentage: 100
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basis_member: true
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- id: line_02_water
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reference:
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ingredient_id: water
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amount:
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quantity: 25
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unit_id: gram
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percentage: 25
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- id: line_03_oil
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reference:
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ingredient_id: canola_oil
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amount:
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quantity: 4.5
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unit_id: gram
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percentage: 4.5
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- id: line_04_chipotle_pepper_adobo
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reference:
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ingredient_id: chipotle_pepper_adobo
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amount:
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quantity: 4
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unit_id: gram
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percentage: 4
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- id: line_05_lemon_juice
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reference:
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ingredient_id: lemon_juice
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amount:
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quantity: 3.33
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unit_id: gram
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percentage: 3.33
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- id: line_06_lime_juice
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reference:
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ingredient_id: lime_juice
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amount:
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quantity: 3.33
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unit_id: gram
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percentage: 3.33
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- id: line_07_onion_mince_dry
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reference:
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ingredient_id: onion_dehydrated_flake
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amount:
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quantity: 2
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unit_id: gram
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percentage: 2
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- id: line_08_salt
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reference:
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ingredient_id: salt
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amount:
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quantity: 2
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unit_id: gram
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percentage: 2
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- id: line_09_cumin
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reference:
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ingredient_id: cumin
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amount:
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quantity: 0.8
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unit_id: gram
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percentage: 0.8
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- id: line_10_garlic_dehydrated_minced
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reference:
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ingredient_id: garlic_dehydrated_minced
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amount:
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quantity: 0.75
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unit_id: gram
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percentage: 0.75
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- id: line_11_black_pepper_ground
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reference:
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ingredient_id: black_pepper_ground
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amount:
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quantity: 0.75
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unit_id: gram
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percentage: 0.75
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- id: line_12_oregano_marjoram
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reference:
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recipe_id: dominos_oregano_marjoram_blend
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amount:
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quantity: 0.4
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unit_id: gram
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percentage: 0.4
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equipment_ids:
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- blender
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steps:
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- id: step_01
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order: 1
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instruction: Cook and drain beans.
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component_ids:
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- main
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- id: step_02
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order: 2
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instruction: Combine all beans in blender.
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component_ids:
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- main
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- id: step_03
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order: 3
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instruction: Blend until smooth.
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component_ids:
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- main
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- id: step_04
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order: 4
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instruction: Stir in mixture into drained, cooked beans.
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component_ids:
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- main
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notes:
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- Formula uses a nominal 100 g basis; review yield and revision before activation.
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